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Tuesday, August 11, 2009

Ants on a Log


Using assorted dried fruit adds a colorful twist to this classic after-school snack.

Prep: 5 minutes
Total: 5 minutes


Ingredients
Makes 4
3 tablespoons reduced-fat cream cheese
2 celery stalks, trimmed
1/4 cup assorted small dried fruit (such as cherries, cranberries, raisins, or currants)


Directions
1.Spread cream cheese inside the hollow of each celery stalk. Arrange dried fruit on top, and cut celery in half.

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